Cooking Tips - Buzz Talk & News

When I was a child, the only vegetable I like to eat is eggplant.  I like it fried and a bit toasted, dunked in toyo (soy sauce) or bagoong (fermented salted fish) with rice dripped and mixed with pork fat.  That’s a good meal for me.&nbs... more

While randomly browsing the websites of yahoo! Canada and http://www.eatingwell.com/ , I came across two almost similar articles that I can’t pass up because they provide tips on how to cook healthier meatloaves and meatballs.  For the pass da... more

I’ve been cooking pasta ever since I could remember.  It’s the easiest and tastiest thing to do I believe.  I can just mix anything and everything and toss it with any pasta I like depending on my mood.  But I haven’t been cookin... more

I’ve been reading books on food, nutrition, and health and I’ve learned several tips on how to be a smart eater.  That is choosing the healthiest possible source of nutrients that I need.  So for proteins, I’ve learned that animal pro... more

Yes, we are aware that most of you have seen and have used a pressure cooker.  We are just sharing our ways of using pressure cooker so that you will know how to maximize the use of your pressure cooker, just in case you haven’t tried any of t... more